Lychee & Jasmine Ice Cream


Recipes

I bought an Andrew James Ice Cream Maker a year back and making ice cream hasn’t been easier! I always keep the element in the deep freezer so making ice cream & frozen yogurts are super easy to make. I use the original Vanilla ice cream as a base for most of my recipes as […]

March 27, 2019

Chicken & Veggie Cha Han


Recipes

Love Cha Han. The best thing about this recipe is you can substitute the ingredients by adding different veggies and protein to make your own version of it.   It’s so quick, fresh and easy to prepare. Serve with some miso and you have a complete speedy weeknight meal. Chicken & Veggie Cha Han Recipe Prep […]

March 27, 2019

Kung Pao Chicken with Red Pepper and Walnut


Recipes

I remember trying this recipe in 2014 and immediately fell in love. I love the sweet and spicy combination of the sauce with the roasted crunch the walnuts brings to the dish – Inspired and adapted from Half Baked Harvest’s Kung Pao Chicken recipe. Kung Pao Chicken with Red Pepper and Walnut Prep Time: 15 […]

March 27, 2019

Prawn Wontons with a Honey Lime Chilli Sauce


Recipes

was inspired to make these wontons by a food blogger I follow – Meatballs Mama. Her food always looks SO amazing and she made these beef dumplings using a Vitamix and it looked just so easy. I used my Magimix, adapted the recipe to make it my own and now I have a super quick […]

March 26, 2019

Spicy Fish with Star Anise & Soy Bean Recipe


Recipes

There’s nothing quite like crispy salted fish drenched in a fiery, spicy, fragrant sauce over a bed of wilted pak choy. Honestly, it hits the spot every time and is my latest addiction. Spicy Fish with Star Anise & Soy Bean Recipe Prep Time: 15 minutes Cooking Time: 75 minutes Serves: 8 -10 Ingredients Marinade […]

March 26, 2019